Within the framework of its partnership with Too Good To Go, Elior aims to save 40,000 meals per month

Elior France is launching a plan to protect its business & industry contract catering activity

Elior Group Solidarities commits to ecological transition and supports two associations specializing in agroecology

Elior renews its commitment to the Global Compact in favor of society and the environment

Responsible and committed caterer, Elior launches its new blog: Food For Good – We are what we cook

Damien Pénin appointed CEO in charge of the education and healthcare markets of Elior France

Elior rolls out the Nutri-Score label in school canteens, a first in contract catering

Elior, nutritional partner of the Total Direct Energie cyclist team

Crisis impacts mitigated and a solid level of liquidity: Elior stays the course and is focused on the future

Agile and innovative, Elior is accelerating its transformation plan

Elior, solid and organized to weather out the Covid-19 crisis

Responsible and committed, Elior is fully mobilized to support its teams, guests, clients and partners

Summary of Elior Group's annual shareholders' meeting

Elior Group's Annual Shareholders' Meeting: due to the current confinement measures, shareholders are encouraged to vote by correspondence

Elior Group Coronavirus (COVID-19) Update